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Olivia Mack McCool

Olivia Mack McCool

What you’ll find in these newsletters is a very honest, unedited, off-the-cuff reporting of what I’m cooking that week for my family of four and great tips on how to make it all happen.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues202SubscribersRead oliviamackmccool.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Greek-ish Chicken Meatballs

# Greek-ish Chicken Meatballs

10 months ago
11
1

the EASIEST Peanut Sauce

My peanut sauce requires no cooking and you probably have most of the ingredients already in your pantry. Everything gets tossed in the blender and buzzed until super smooth. You can adjust the thickness by adding a little water to thin it ...

a year ago
25
6

EASY cut out cookies + NO FUSS icing

ACTUALLY decorated by my two toddlers

a year ago
8
2

Swedish Meatballs

This is our Christmas Day dinner every year and it will absolutely be our meal this year - it’s that good. My husband is Swedish and grew up having Swedish meatballs all the time. I on the other hand did not. One experience at Ikea was the ...

a year ago
10
4

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Authors

The writers behind this newsletter.

  • Olivia Mack McCool

    Food Stylist, Recipe Developer & Mama/Private Chef to Dean & Luca

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