
All the ways we use food to connect with our families, friends, and communities. Written by the NYT bestselling author of the Dinner: A Love Story book series, including "The Weekday Vegetarians."
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 1701 | Founded | 6 years ago | Last Issue | 5 days ago |
| Active | |||||

Honey cake with apple butter frosting, a 10-minute protein-packed side, the novel everyone will be talking about this week
Greetings, friends and happy back-to-the-grind! And I do mean “happy.” No matter how old I am, no matter how old my...
Upstate, in the city, in my own kitchen
🍳 Reminder: Archived content older than four weeks is accessible to paying subscribers only. Thank you for supporting Dinner: A Love Story! 🍅 🍰 ❤️
Greetings, friends! Two things before we get to your Official Three Things. First a big thank-you to free subscribers who converted to paid last week. It goes without saying that you are the reason I am able to keep the lights on here at Di...
Greetings friends and a warning right from the get-go: Content for the next week or two might get kinda tedious as I toggle back and forth between tomato recipes, corn recipes, and tomato-and-corn recipes. I refuse to apologize for this — i...
A list, a recipe, a giveaway
My journal entry on July 7 starts with two words, all in caps — BAD DAY — and underneath is a crude sketch of lightning bolts striking my poor addled head. It was Day 14 of my recovery, so still early on, and i...
Subscribers, engagement, traffic and sponsorship for Dinner: A Love Story.
| Subscribers | Engagement | 86 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
Where Dinner: A Love Story ranks on Google, and how much search traffic it brings in.
| Ranked Keywords | 2.4k | Monthly Search Traffic | Top Keywords |
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How this newsletter ranks in the official Substack charts.
| #38 | |
| #13 |
The writers behind this newsletter.
Creator of the Dinner: A Love Story newsletter and book series, and author of NY Times bestselling "The Weekday Vegetarians."
Author of the NYT bestselling cookbook + Substack "What To Cook When You Don't Feel Like Cooking". I create delicious recipes with as few dishes, ingredients, and little fuss as possible.
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