POPPED CORK
Edinburgh-based hospitality and lifestyle 'zine. Formerly The Edinburgh Edit.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 16 | Founded | a year ago | Last Issue | 2 months ago |
| Active | |||||
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poppedcork.substack.comLatest Issues
People need to get told no more
Much like most groups of friends in their twenties, I have found myself being in multiple conversations surrounding the question “what would your Subway Take be?” And boy have I always known my answer.
People need to get told no more.
Rec...
The Round-Up: Issue #10
THE BRIEFING
A new exciting addition to the West End has finally arrived with the grand opening of Understory this week. Previously Heads and Tales, the basement below the Rutland has always stood in good stead with the hospitality co...
The 3 C’s of pretentious dining
When did. All bars and restaurants start. Talking like this?
You know. What I mean. And who I’m talking about.
Buzzwords! Lost emphasis! AI!
Concept. Community. Culture.
Other offenders include but are not limited to: conversation, co...
We all need to care less (about our jobs)
I’m not going to get into all the chat about how hospitality is a ‘deeply human’ industry, all about the people etc etc etc - whatever, I think we already know that? Plenty of people smarter and better with their words than I have already w...
I've had enough of minimalist coffee shops
I grew up dreaming of meeting my friends for coffee before work - sitting in a big, old armchair under warm lighting, the buzz of coffee machines and conversations in the air, and a comfortable, familiar mess that made the coffee shop of ch...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for POPPED CORK.
| Subscribers | Engagement | 69 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
formerly the edinburgh edit / Edinburgh based hospitality & lifestyle 'zine
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