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Recipe of Baum-kuchen

Wakako Takagi
Tens of paid subscribers

Behind the scenes of Baum-kuchen through my lens as a founder, a personal story of a life slowly unfolding in real life, a motherhood journey, and adventures near and far.

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Substack
PricingOnly free issuesPublishesWeekly
Issues185Founded3 years agoLast Issue6 days ago
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Latest Issues

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All through this past month, I’ve been thinking a lot about the concept of “change.” Maybe because we are experiencing a lot of seasonal weather changes, the back-to-school mood, or because we have steadily entered the 2027 planner season....

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Oasis

Just about two years ago (to the date), I woke up one morning with a vivid dream of creating an oasis for a community. At the time, our family was freshly relocated to Asheville for (what we hoped for) a climate-safe, more affordable, and s...

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Botanical Resonance as nourishment for heart and soul

It’s always such a delight to finish a small batch of Botanical Resonance journals. Usually, Frido helps me add the gold foil details as the last touch, and once he is done, I inspect each one thoroughly to make sure all corners of the note...

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Through Earth's pace

It has been a slow process to adjust back here in Los Angeles. We have an exciting Stationery Store Day weekend coming up on August 1st & 2nd, when we open our shop (for both Saturday and Sunday just for the weekend!!!) to participate in a...

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A few words from short time in Tokyo

I’ve been back in the canyon almost a week now, and I’m slowly getting acclimated to the hot/dry summer heat as well as classic LA traffic on 101.

The last few days in Japan were spent in Tokyo, mostly sharing time with the BK partners. I...

2 months ago
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Authors

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  • Wakako Takagi

    Wakako is a founder of Baum-kuchen. An empath, an intuitive, a seeker of natural mystery, and a mom. During her time off, you can find her wandering through the canyon.

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