
Origin Stories of Food
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 14 | Subscribers | Read | rootedeats.substack.com |
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Photo: Bell Tessalee aka Tigerlily
Sarahâs annual Lunar New Year party in NYC, 2019
Chef Sâs New Year Feast: (From left to right: Mapo Tofu, Masala Butter Chicken Sandwiches with homemade brioche, Red Fermented Tofu Ribs, Hong Kong-style Spicy Garlic Prawns, Cantonese-style Tossed Chicken Salad, Lumpia Shanghai)
Chef Sarahâs angry birria pasta from a dinner party she hosted last week after ykw.
The writers behind this newsletter.
We tell stories about food origins and people shaping their local food culture.
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