Sandweegies
Sandweegies MagazineSandweegies is a creatively designed printed magazine, all about Glasgow's best sandwiches and the people who make them. On our substack, we share more personal stories and deeper dives from the Glasgow / Scottish food scene.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 29 | Founded | 8 months ago | Last Issue | 10 days ago |
| Active | |||||
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sandweegiesmagazine.substack.comLatest Issues
Lorne in the USA
After 10 days of following Scotland abroad, I am bloody knackered. There’s only so much time you can buy your body when it’s running purely on lager, adrenaline and the faint drone of bagpipes. Safe to say my voice is a little gone, my head...
The Final Days of Hot Doughnut
Not long after I first moved to Glasgow, a friend asked me, “Have you seen the Hot Doughnut Man on Dumbarton Road?” At the time, I lived in Pollokshields, worked just off Byres Road, and hadn’t yet found myself travelling further west than...
The New Critics: Glasgow Noms and the City Behind the Camera
In a city built on recommendations, Glasgow Noms shows how food coverage becomes something bigger when it's rooted in community, memory and local understanding.
Hello! Welcome to Sandweegies.
‘They adventured in’: La Bodega brings Venezuela to Dennistoun
Inside La Bodega, the Dennistoun café bringing Venezuelan food, coffee, and connection to Glasgow’s East End.
On a quiet street in Dennistoun, in Glasgow’s East End, is a neighbourhood corner shop. It’s a weekday in the late afternoon, and...
Joy by the Dozen: Kitty’s Donuts
There are very few things in life that cause an involuntary smile before a single bite is taken. Kitty’s Donuts, tucked into a brilliant little shop in Overdale Gardens, is one of them. The pastel tones, the hand-lettered signage, that cabi...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Sandweegies.
| Subscribers | Engagement | 67 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
A bi-annual magazine all about Glasgow's best food stories, and the people who shape them
Frequently Asked Questions
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