
We focus on premium video, podcast, and research content for restaurant and hospitality pros. We are led by a team of digital media pioneers with over 20 years of digital media and restaurant experience.
| Platform | Pricing | Only free issues | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 584 | Subscribers | Read | savorfm.substack.com |
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Every year on April 15th, the restaurant industry collectively decides to commiserate with America’s least favorite day on the calendar. Krispy Kreme, Shake Shack, Potbelly, BJ’s Brewhouse, Burger King, Hooters — the list goes on. Free food...
When Cherryh Cansler sat down with Lance Salsman at the Restaurant Franchising and Innovation Summit in San Diego, the conversation quickly revealed that Mike’s Red Tacos isn’t just another fast casual concept — it’s a carefully engineered ...
Hey, do you hear that buzzing sound? It might just be the future of food delivery whirring nearby. Drone delivery is no longer a concept confined to tech expos; it’s a reality in the United States today. Major players like DoorDash, Uber Ea...
When Randy Sharpe joined Wahlburgers as CEO two years ago, he inherited a brand with something most operators would kill for — a famous name and genuine celebrity energy behind it — but also something most operators dread: 17 different menu...
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The leading premium content platform for restaurant and hospitality professionals. Featuring podcasts, videos, and research. Home of the Restaurant Power Index analyzing the world's best restaurant brands.
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