Writing on — and recs for — food and restaurants. Mostly in LA & NYC, sometimes elsewhere.
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 134 | Subscribers | Read | somemeals.com |
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Hi, everyone!
I love December because I love gift giving and I love gift guides.
A lot of people have been asking me if I think QR codes at restaurants will go away. They hate them. They want physical menus back. It bums them out to have meals begin with everyone taking out their phones. QR codes are unromantic. Many sa...
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The writers behind this newsletter.
Emily is a Los Angeles-based food and restaurant writer and the author of The Angel on Substack. She has bylines in the LA Times, Bon Appétit, Eater, the SF Chronicle, NY Magazine, TASTE, Vogue, and more.
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