Suffolk Food Stories
Charlotte Smith-JarvisAll the latest food news and reviews from around Suffolk.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 232 | Subscribers | Read | suffolkfoodstories.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
15 Christmas afternoon teas in Suffolk
Part of the festive afternoon tea at Queens in Bury St Edmunds
Review: Talbooth Restaurant
If you crave the warm embrace of the spirit of Christmas, get thee to Talbooth Restaurant.
Recipe: The fruitiest, lightest Christmas pudding
I used to ruddy hate Christmas pudding, and Christmas cake...oh and mince pies too. Basically anything speckled with dried fruit and nuts. When I was growing up they were the fodder of ‘older people’. The kind of thing my parents and grandp...
Review: The Debenham Lion
If you want to feel Christmassy, without putting up your decorations (because, come on, it’s not even December yet), get yourself forthwith to The Debenham Lion.
Authors
The writers behind this newsletter.
Charlotte Smith-Jarvis is a champion of the Suffolk food and drink scene. A respected food and features editor of many years, Charlotte is the go-to person for anything edible in the county.
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