The Earth Dispatch
Anjou DargarField notes on food, land and beauty; reviving awe one story at a time.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 12 | Founded | a year ago | Last Issue | 6 months ago |
| Active | |||||
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earthdispatch.substack.comLatest Issues
A Thankful Ode to the Pecan Tree 🥧🙏🏼🌳
“Let us be grateful to the people who make us happy; they are the charming gardeners who make our souls blossom.” — Marcel Proust
Thanksgiving might be a distinctly North American holiday, but its spirit of savoring the harvest, storytelli...
Redefining Wealth with Seth Tabatznik 🌱💚 🎶
“When you take something from the Earth, remember to give something back.” - Anishinaabe teaching
Musician, philanthropist and regenerative steward, Seth Tabatznik embracing life in flow at his home in Boschendal, South Africa. 🍃🌞⛰️
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Endangered Feelings 🐘💙💫
“The most beautiful thing we can experience is the mysterious. It is the source of all true art and science. He to whom this emotion is a stranger, who can no longer pause to wonder and stand rapt in awe, is as good as dead: his eyes are cl...
Why Food Doesn’t Taste Like It Used To 🥕🍅🫐
Regenerative Roots 🌱 Part Three
“To eat is a necessity, but to eat intelligently is an art.” – Francois de La Rochefoucauld
The Lost Art of Eating
It’s remarkable to realize how we eat, how generations before us ate, is an accu...
Hawaii: The Other Side of Paradise 🌺
For anyone looking for a little escape from the ordinary, this week’s dispatch offers a more imaginative read. I'm excited to share a glimpse into my evolving work-in-progress: Earth: A Love Story. This layered hero’s journey has been craf...
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The writers behind this newsletter.
Lover of nature’s small and large wonders. Bridging science and ancient wisdom to explore the living systems that nourish us and the threads that connect us.
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