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| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 762 | Founded | 2 years ago | Last Issue | 6 days ago |
| Active | |||||

Assaggini closing, Peter McKenna interview, Hot Doughnut closing, The Prancing Stag & Skillet reviewed, Henry's X La Gelatessa Ice Cream Sunday, and more...
🍽️ Good Afternoon, Glasgow! Welcome to Edition 45 of the Food & Drink Wrap.
📸 Colin Mearns
🌦️ Good Morning Glasgow! The Met Office forecasts a little bit more rain this morning and some sunshine this afternoon, with a high of 19C.
🍽️ The Food & Drink Wrap is on its way to paid subscribers with Glasgow’s latest...
Concept image 📸 Supplied
🌧️ Good Morning Glasgow! The Met Office forecasts more rain with a high of 16C.
Here’s Wednesday’s Wrap…
🏮 A £160m plan has been submitted to transform Glasgow’s Chinatown on New City Road, with new homes, re...
The Citz launches new community festival, GSA Degree Show, creative opportunities, what's on the stages this week + more...
🪩 Good Afternoon, Glasgow and welcome to Edition 89 of The Culture Wrap.
📸 Colin Mearns
☔ Good Morning Glasgow! The Met Office forecasts a little rain with a high of 17C.
🕺 The Culture Wrap is on its way to paid subscribers today. Catch Marissa’s post this afternoon for all of Glasgow’s latest creative happ...
Subscribers, engagement, traffic and sponsorship for The Glasgow Wrap.
| Subscribers | Engagement | 79 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
How this newsletter ranks in the official Substack charts.
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The writers behind this newsletter.
Over the past two years, Marissa has been covering local news in Glasgow. She is known for breaking stories, agenda-setting reporting and in-depth coverage of the city's hospitality industry.
Concise and precise freelance journalist with an inconsistent accent after living in England, Wales, and now Scotland.
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