
Everything you need to know to learn about Galician wine.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 49 | Founded | 3 years ago | Last Issue | 9 days ago |
| Active | |||||

In 2014, researchers from the Misión Biológica de Galicia visited 54 churches across Galicia’s winegrowing regions as part of a groundbreaking study combining art history and ampelography. They were on the hunt for Solomonic columns: the tw...
Five centuries ago, on an island in the Caribbean, a priest died begging for Galician wine.
Soon after, the man who had crossed the Atlantic three times for the Crown of Castile would be on his way back to Spain, relieved of his command an...
photo by CRDO Monterrei
Monterrei was the last of Galicia’s DOs to begin harvesting this year. Adega Castro de Lobarzán kicked things off on August 17 with vineyards in the village of Vilaza.
The earliest harvest in the DO’s thirty-year h...
Photo by Antonio Amil of Boas Vides
Harvest came early this year in DO Ribeiro, just like the rest of Galicia, which I’ve written about in my other posts.
The official start date was August 12, when Viña Meín/Emilio Rojo harvested a few p...
photo by Adega Vella
Normally, harvesting a 12-hectare vineyard farmed by Ribeira Sacra winery Adega Vella would take two and a half days of back-breaking labor. The unforgiving terrain, which averages 60% incline but often reaches near ve...
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| Subscribers | Engagement | 67 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
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