
Everything you need to know to learn about Galician wine.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 35 | Founded | 3 years ago | Last Issue | 10 days ago |
| Active | |||||

Photo by Javier Balseiro on Unsplash
Ribeira Sacra’s Regulatory Council announced that Envínate is rejoining the DO, describing the project as an “international benchmark for wines from the region.” According to their statement to La Voz d...
Driving through Portonovo, itself a town that plays second fiddle to glitzy, celeb-magnet Sanxenxo next door, you’d never notice A Curva if you weren’t looking for it. One of the best places to drink wine in Rías Baixas is tucked under a hi...
If Rome hadn’t already laid claim to the title of Eternal City, Santiago de Compostela would definitely be in the running. But rather than being the seat of Virgil’s “empire without end,” Santiago feels more like a David Byrne lyric: “same...
I’m not one to generally brag about my blind tasting abilities.
I have a lot of respect for those who can consistently do it and I’d like to think that I’m not half bad at it, but I’m not about to enter any competition. This is probably b...
“Pig snout? Sorry my friend, you’re in the wrong neighborhood for that.”
The butcher’s frank assessment rang in my ears as I exchanged money for a plastic bag of spare ribs and pig ears, scratching my head and wondering where exactly the r...
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The writers behind this newsletter.
The Wines of Galicia is written by Noah Chichester, wine writer, educator, and author of the only English-language website dedicated to Galician wine. Bylines in Jancis Robinson, Decanter, World of Fine Wine, GuildSomm, and more.
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