Thyme and Verse
This Substack blends recipes, kitchen creativity, and poetic storytelling to celebrate slowing down and nourishing the soul. Credits: Prose, poetry, and storytelling are created in creative collaboration with Dan Stoneking and Chrissy McCoy.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 14 | Founded | a year ago | Last Issue | 7 days ago |
| Active | |||||
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Watermelon, Mint, and Basil Salad
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Simple Palate
She stood before her canvas,
not searching
for another color.
She already had enough.
A modest palette....
Sticky Asian Wings with Cilantro Avocado Mousse
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The Bell Ringer
Every time a bell rings,
an angel gets its wings.
So the saying goes.
I have always been less curious...
Greek Pita with Tzatziki Sauce
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The Perfect Pita Pocket
The pita pocket
holds
so many possibilities.
What’s your perfect pairing?
Do you prefer your chicke...
Equites (Mexican Street Corn)
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Street Food
The young man turns the corner
and the street changes temperature.
Rustic grills line the sidewalk like punctuation....
Dead Man’s Skewer
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Batten Down the Hatches
Aye, I’ve seen the scallywag
A time or two
The scuttlebutt on deck
Claims he’s taken the booty
He...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Thyme and Verse.
| Subscribers | Engagement | 65 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
By day, I work in emergency management; in the kitchen, I find creative reprieve. This Substack blends recipes, kitchen creativity, and poetic storytelling—written by Dan Stoneking and Chrissy McCoy—to celebrate slowing down and nourishing the soul.
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