Unsettled Science
Nina Teicholz, Gary TaubesWhy it's hard to get trustworthy advice on nutrition & health
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 55 | Subscribers | Read | unsettledscience.substack.com |
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| #37 | |
| #16 |
Latest Issues
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Nutrition & Health News This Week
The nature of obesity is a critical issue in all nutrition science. It’s a frequent subject of discussion at Unsettled Science. I like to think of it in terms of any number of very simple questions. The simplest: Why do we get fat? Or, why ...
Nutrition & Health News This Week
The Atlantic re-ups the status-quo on seed oils; Do we need ultra-processed bread? And Vegetarianism "by stealth"
Pepsi, Coke, Nestlé, Unilever found to dominate global food policy
Groups 'representing' diverse interests actually dominated by ultra-processed food companies, new paper reports
Nutrition & Health News This Week
UK children getting fatter and shorter; Big Pharma is funding "body positivity," and LDL-C found not to associate with plaque build-up in a lean, fit population
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Authors
The writers behind this newsletter.
Science journalist and author. PhD in nutrition, with a focus on evidence-based nutrition policy
Investigative science and health journalist, author of Rethinking Diabetes (2024), The Case for Keto (2020), The Case Against Sugar (2016), Why We Get Fat (2011), and Good Calories, Bad Calories (2007), published as The Diet Delusion in the UK.
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