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Dinner’s Almost Ready

Violet Russell

Sharing simple gluten-free recipes made for those who love to gather around the table. From my heart to your home.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues46SubscribersRead violetcooksthings.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Gluten-Free Carrot Cake Sour Cream Donuts with Brown Butter Glaze

I almost can’t believe how good these donuts turned out! Ever since making my yeasted gluten-free donuts I’ve wanted to try my hand at some old fashioned sour cream donuts. If you haven’t tried a sour cream donut they are closer to a cake d...

7 days ago
2
0

10 Gluten-Free Easter Approved Recipes!

Easter weekend is almost here so I figured I’d compile some of my favorite Easter approved brunch and dinner recipes here!

8 days ago
9
0

Costco Rotisserie Chicken Meals: Easy French Onion Chicken Salad!

Did you know Costco sells around 150 million rotisserie chickens a year? Well about 400 of those were purchased by yours truly. Gluten-free and only $5? What more could a gal ask for! An absolute staple in our household for easy weekday mea...

9 days ago
14
1

Gluten-Free Cheez-it Peanut Butter Cookies

I really have no excuse. Just a box of gluten-free cheez-it crackers and a dream! But actually these cookies are inspired by those cheddar and peanut butter sandwich crackers that many of us probably grew up snacking on. You know those elec...

12 days ago
12
1

Authors

The writers behind this newsletter.

  • Violet Russell

    I’m Violet aka Violet Cooks Things! Here you can find my recipes, GF recs and behind the scenes chats! Showing you that being gluten-free doesn’t mean missing out. \ud83d\udc97

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