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Angela Frenda

Angela Frenda

Donne, libri e cose belle

Platform
Substack
PricingOnly free issuesPublishesMonthly
Issues37SubscribersRead womencookbookclub.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

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Oggi, un anno fa, il mio libro Una torta per dirti addio. Vita (e ricette) di Nora Ephron

2 months ago
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Dieci frivolezze per giorni difficili

Ricominciare è un verbo che mi ha sempre fatto paura. Soprattutto in questo mese. Sarà perché settembre non è più settembre da quando ho smesso di ritornare a casa dopo tre mesi di vacanze, passate tra Ischia e Pescasseroli. Tre mesi in cui...

3 months ago
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Consigli di lettura

Me lo state chiedendo da un sacco di tempo, quand'è che ricominciamo con i consigli di lettura? In realtà io vorrei darveli tutti i mesi, ma siamo sommersi dal lavoro, siamo in pochi e cerchiamo di darvi ogni mese Cook, che per noi è il mig...

4 months ago
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Authors

The writers behind this newsletter.

  • Angela Frenda

    Writer and dreamer Editor in chief of Cook Magazine of Corriere della sera Founder Women Book Club

  • Angela Frenda

    Journalist Corriere della sera Food writer Editor in chief @Cook

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