Tips, resources and recipes for a low-waste life
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 152 | Founded | 6 years ago | Last Issue | 6 days ago |
| Active | |||||
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zerowastechef.substack.comLatest Issues
8 Canned Foods to Make not Buy
One of the easiest ways to reduce the plastic chemicals we are exposed to in food is to reduce the amount of canned foods we consume. Cans—including beverage cans—are lined with plastic which typically contains plasticizers. These endocrine...
Cool Beans, Cuban Style
I've been eating beans since before eating beans was cool
Have you heard? Beans are cool. On TikTok, the hashtag #beans turns up over half a million views. Rancho Gordo, purveyor of heirloom beans in Napa, California, has a 36,000 person l...
Compostable Foodware Is Trash
Bio-based plastic. Bioplastic. Biodegradable plastic. Compostable plastic. Are these types of plastic better for the environment—and for us—than traditional plastic? Made from fossil fuel, traditional plastic pollutes at every step of its l...
Go Green With These 8 Earth Day Deals!
Earth Day deals for “green” clothing and shoes and lip balm and more are now a thing. Looking at these deals this weekend, I recalled a talk I had 15 years ago with my then teenager about breaking up with plastic. Every few days, she showed...
Artichokes Are Easy to Grow and Simple to Cook
Artichokes intimidate gardeners and cooks alike. The Greeks mythologized them. Renaissance royalty loved them. Such a delicacy, not to mention beautiful plant, must come with a catch, right? How can we mortal peasants possibly grow and cook...
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