Tips, resources and recipes for a low-waste life
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 154 | Founded | 6 years ago | Last Issue | 11 days ago |
| Active | |||||
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zerowastechef.substack.comLatest Issues
Can You Imagine a World Awash in More Plastic Pollution? Big Oil Can
As the world (slowly) transitions away from burning fossil fuels to power it—in order to mitigate climate change—Big Oil wants to continue to sell its products. So the industry has big plans to pivot to plastic, which is made of fossil fuel...
Homemade Aquafaba Is a Thing
Use it in these simple chickpea blondies
If, like me, you cook dried chickpeas, you probably love the creamy texture and nutty flavor that the canned version doesn’t quite match. But if you’ve seen all the recipes floating around calling f...
8 Canned Foods to Make not Buy
One of the easiest ways to reduce the plastic chemicals we are exposed to in food is to reduce the amount of canned foods we consume. Cans—including beverage cans—are lined with plastic which typically contains plasticizers. These endocrine...
Cool Beans, Cuban Style
I've been eating beans since before eating beans was cool
Have you heard? Beans are cool. On TikTok, the hashtag #beans turns up over half a million views. Rancho Gordo, purveyor of heirloom beans in Napa, California, has a 36,000 person l...
Compostable Foodware Is Trash
Bio-based plastic. Bioplastic. Biodegradable plastic. Compostable plastic. Are these types of plastic better for the environment—and for us—than traditional plastic? Made from fossil fuel, traditional plastic pollutes at every step of its l...
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Award-winning cookbook author and speaker
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