A Plate of Pierogi
Anna TuckettMy writing and what I listen to, watch, read and eat.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 33 | Subscribers | Read | annatuckett.substack.com |
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Authors
The writers behind this newsletter.
Polish-British. Yet another aspiring writer. Working on a food memoir - subscribe for extracts. Come for border collies, stay for hens with feathered feet.
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