Welcome to my newsletter. This is where I share stories from my seaside village in the South West of France, my trips to the market, weekly recipes, and updates on our house renovation. Most of it’s free, and will always be free.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 297 | Founded | 4 years ago | Last Issue | 5 days ago |
| Active | |||||
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Eau du Président
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I finally got round to reading political journalist Olivier Beaumont’s book, La Tragédie de l’Élysée (The Tragedy of the Élysée), published last year. I buy lots of books with the intention of improving my French, then they j...
Notes from the frontline of brocanting
What to make when you’re out of the house all day? Pork with mustard and crème fraîche, of course
At this time of year at this old house on the port, every weekend is a fast-moving medley of visitors, food festivals, outdoor concerts, mark...
The day my cobbled together kitchen went viral
Kitchen of my heart. To the right is the door that leads to the old bathroom, which will become a butler’s pantry. Baguette model’s own.
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On Wednesday, I read a message on Threads from a man asking to see photographs of Europ...
Living life in big bites
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One of the loveliest things about having people to stay is the long hours at the table. From crumb-y, croissant-y breakfast – with extra jam – to lunches lingering over the cheese and dinners when you open another bottle of w...
Is there such a thing as too many roses?
French art collector Gustave Fayet may not have been able to stop himself buying Cézannes. I feel the same way about roses. Plus a recipe for slow-cooked leg of lamb with white beans
Cooks and gardeners share the same generosity of spirit,...
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Twice a week, I write about daily life in a busy port village in South West France, with recipes. I'm also renovating this once-abandoned house with my whole heart.
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