Lickedspoon with Debora Robertson
Debora Robertson \ud83e\udd80Welcome to my newsletter. This is where I share stories from my seaside village in the South West of France, my trips to the market, weekly recipes, and updates on our house renovation. Most of it’s free, and will always be free.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 182 | Subscribers | Read | deborarobertson.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Coming clean, also turnips
This week, I share my love of French cleaning products, and a recipe for a pork casserole with special turnips. Never say I don’t spoil you.
Breaking biscuit news
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Newsflash: No one was waiting for you to get here
This weekend, a hundred people emailed me about an American woman who took against French celery, plus a recipe for cheese baked in a pumpkin.
Not all flowers are welcome
The week before November 1 at the garden centre.
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Authors
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I write about dinner, dogs, houses, gardens, and French Exchange column in @Telegraph. Renovating a house in SW France with my whole heart
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