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At the Table

Abby Cooper

At the Table is all about easy, low-carb, and low-glycemic dinners. Recipes, words, and photos by Abby Cooper of Stem and Spoon.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues143Founded3 years agoLast Issue5 days ago
Active

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stemandspoon.substack.com
Artwork for At the Table

Latest Issues

A 20-minute green chicken enchilada soup (high-protein, low-carb)

And a meal plan for you ♥️

Hello! This week’s recipe is another super-quick-and-easy one, and the kind of meal that I’ve been relying on a lot during this busy month of May. Just like last week’s recipe for a freezer-friendly chicken shawa...

5 days ago
2
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A meal prep chicken shawarma to keep in the freezer

Plus, the health benefits of spices & a meal plan!

If you’re finding yourself smack-dab in the middle of the “Maycember” madness, this week’s recipe and meal plan are designed to help ease the burden of the end-of-the-school-year/summer-pl...

12 days ago
5
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The letters I almost forgot (and recipes for Mother's Day)

Hello! With Mother’s Day this weekend, I’ve swapped the usual week-long meal plan for a Mother’s Day recipe round-up today. I’ll be sharing the meal plan next Thursday instead.

Here’s what you’ll find in this week’s newsletter:

  • Perso...
19 days ago
7
2

The Sauce Edition

4 sauce and dressing recipes for sunny days ahead

Hello! This week’s newsletter is completely devoted to sauces and dressings! When it comes to adding flavor and texture to a meal, simple sauces can do the heavy lifting. A fresh salad, gri...

a month ago
5
2
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A low-glycemic lemon blueberry cake

with lemon cream cheese frosting!

Hi! Today’s recipe is a perfect-for-spring lemon blueberry cake that is low-sugar, low-carb, and grain-free! Juicy blueberries, tart lemon, and a lemony cream cheese frosting create a sunny dessert fit for...

a month ago
3
Paid

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Authors

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  • Abby Cooper

    I share low-carb, blood-sugar-friendly dinners and meal plans for the whole family. Homeschool mom of three, wife to a brain cancer survivor.

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