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The Pitchfork

Anoushka Zoob Carter

Writing on the messy roots of the ecosocial politics, histories and futures of food

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues13SubscribersRead anoushkazoobcarter.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

On aubergines

The tiny beginnings of an aubergine fruit... Their flowers are delicate beings in comparison to the cumbersome, fleshy fruits they bear. As with most plants I witness and nurture in their slow growth to maturity, I wanted to delve into thei...

3 months ago
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Ecuadorians vote to stop oil drilling in Amazon

This article was originally posted on World Land Trust.

a year ago
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Restless agri-cultures: paradoxes of populism, nationalism and localism in a post-Brexit UK

This article was originally commissioned as part of the international journal Ecología Política Issue #59 on ‘Extrema Derecha’ (Far Right). Please click here for access to the full article on the Ecología Política website.

2 years ago
1
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Authors

The writers behind this newsletter.

  • Anoushka Zoob Carter

    Farm worker and writer on food, farming and agri-cultures. Living between UK and Spain. For food futures that are class reflexive, anti-racist, anti-fascist, feminist, and grounded in ecological reality.

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