Feminist Food Journal
Feminist Food Journal, Apoorva SripathiA magazine and podcast dedicated to a feminist food future.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 210 | Founded | 4 years ago | Last Issue | 5 days ago |
| Active | |||||
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feministfoodjournal.comLatest Issues
ON YOUR HEART / على قلبك
This week, for our ‘architecture of food’ issue, published in collaboration with chlorophyll magazine, we have an evocative and visceral poem on the ritual, sacrifice, and performance of domestic labour.
Source: Wikimedia Commons. Artist u...
Priceless
This week, for our ‘architecture of food’ issue, we’re sharing both an essay and a poem, which were published by our partner publication chlorophyll. Priceless explores the fascinating history of ladies’ menus, which omitted prices for wome...
Shellshocked
Editor’s note: Welcome to the ‘architecture of food’! Our 10th issue, produced collaboratively with chlorophyll magazine, kicked off last week with Beth Whelan’s excellent essay exploring the significance of “meat and two veg” in the indust...
Meat and Two Veg
Cover created by Apoorva Sripathi of chlorophyll magazine.
We’re delighted to announce the launch of The Architecture of Food, a joint issue from Feminist Food Journal and chlorophyll magazine. chlorophyll is edited by Apoorva Sripathi (wh...
Letter from the Editors
Cover image by Zoë Johnson.
Saying goodbye to CELEBRATE
Our CELEBRATE issue has officially come to an end! Over the last four months, we’ve explored celebration from myriad angles: as cultural practice, as a political tool, as a hedon...
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Subscribers, engagement, traffic and sponsorship for Feminist Food Journal.
| Subscribers | Engagement | 74 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
A magazine and podcast dedicated to a feminist food future.
Writer, artist, editor from Chennai, now in London. I co-run chlorophyll, a lit mag, and Cheese, the magazine of culture with other amazing women. My work has been published in Vittles, Kinfolk, Eater London, and the Wellcome Collection among others.
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