Feminist Food Journal
Feminist Food Journal, Apoorva SripathiA magazine and podcast dedicated to a feminist food future.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 206 | Founded | 4 years ago | Last Issue | 7 days ago |
| Active | |||||
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feministfoodjournal.comLatest Issues
Letter from the Editors
Cover image by Zoë Johnson.
Saying goodbye to CELEBRATE
Our CELEBRATE issue has officially come to an end! Over the last four months, we’ve explored celebration from myriad angles: as cultural practice, as a political tool, as a hedon...
Resetting the Table (For One)
Our CELEBRATE issue is coming to a close! Since January, we’ve been exploring the nuances of celebration across cultures, places, and lived experiences. To cap the issue off, we have a luminous essay by journalist Candice Chung. Living alon...
Audio reading: Resetting the Table (For One)
Learning to dine companionably at the solo table
This is an audio reading of Resetting the Table (For One) by journalist Candice Chung, written for our CELEBRATE issue. Living alone for the first time in her late 30s, Candice shows how dom...
Telegram from Jupiter
By Isabela Bonnevera for our CELEBRATE issue
I’ve been at the club for 20 hours when I decide to make one last trip down to the main floor. I pull my earplugs out of my pocket and stuff them into my ears; the back left speaker is thumping....
Celebrating women in natural wine
Editor’s note: Today’s CELEBRATE piece is an interview with Alexandra Khripko and Canelle Mengual of Project Coven, a platform and wine community dedicated to amplifying women-made natural wine.
Alex and I go way back — she was the first...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Feminist Food Journal.
| Subscribers | Engagement | 74 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
A magazine and podcast dedicated to a feminist food future.
Writer, artist, editor from Chennai, now in London. I co-run chlorophyll, a lit mag, and Cheese, the magazine of culture with other amazing women. My work has been published in Vittles, Kinfolk, Eater London, and the Wellcome Collection among others.
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