
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 118 | Founded | 2 years ago | Last Issue | 4 days ago |
| Active | |||||

with lemon-saffron chicken, lavash tahdig, and an herbed corn salad
As you know, I love cooking for Shabbat dinner, especially in the summertime. My family was over recently and I had fun cooking a bright and fresh summer dinner menu. My b...
Today, I’m baking my go-to vanilla cake with the one and only Ruhama Shitrit. Watch us prepare the recipe here. This cake is so easy and comes out light, moist, and packed with vanilla flavor. It’s topped with a glossy glaze for the perfect...
How I make bourekas in the summer
This corn boureka pie is a showstopper. It’s my favorite way to use up all the sweet corn these days. I make a fresh and creamy boureka filling with corn, scallions, cilantro, feta, ricotta, and mozzarella...
This week I was in the mood to make matbucha — a North African spicy tomato and pepper dip that’s a staple in a lot of Moroccan homes like mine. It’s so flavorful. The tomatoes are jammy and caramelized and the peppers give it the perfect k...
In the summertime I love to cook Persian tomato rice.
In the summertime I love to cook Persian tomato rice. It’s basmati rice that is steamed with layers of savory tomato sauce. You can prepare it on its own or with vegetables like string...
Subscribers, engagement, traffic and sponsorship for Arielle’s Kitchen Dispatch.
| Subscribers | Engagement | 75 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
Where Arielle’s Kitchen Dispatch ranks on Google, and how much search traffic it brings in.
| Ranked Keywords | 443 | Monthly Search Traffic | Top Keywords |
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How this newsletter ranks in the official Substack charts.
| #74 | |
| #38 |
The writers behind this newsletter.
Arielle is a chef, recipe developer, and video creator sharing everyday recipes inspired by her Mediterranean and Middle Eastern roots. Watch Arielle's new cooking show on YouTube, find her recipes on Substack, and follow her on Instagram.
Ben Siman Tov is a chef, baker, cookbook author, and founder of Buba Bureka and Eat Small Plates Catering. Every week, he shares recipes, baking adventures, and Middle Eastern-inspired dishes made for gathering around the table.
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