My personal Substack
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 111 | Founded | a year ago | Last Issue | 6 days ago |
| Active | |||||
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caileefischer.substack.comLatest Issues
June Favorites: Stocked for Summer
The products I reached for most, the summer staples I'm loving, and the wishlist items that may or may not become next month's favorites.
Somehow we’re already settling into summer (??!). Lately, life has looked like afternoons in the gard...
Monthly Recipe Recap: June In Review
Can you believe June is already coming to an end? I swear it just started! Summer is officially here, and this month was filled with so many fun and yummy recipes. I’ve loved spending more time in the sun and soaking up some extra time at h...
Your Summer Cooking Guide
I'm here to help you shop smarter, eat seasonally, and make the most of summer's best produce.
I have a confession to make… I don’t love summer. There. I said it! I enjoy summer, but it’s not my favorite season. My fellow sweaty gals will...
Your Weeknight Dinner Plan: 5 Dinners for $65
5 budget-friendly dinners, plenty of leftovers for lunch, and a grocery bill that stayed under $65.
If you’ve been to the grocery store recently, then you already know the feeling: you walk in for “just a few things” and somehow leave $100...
Exclusive Recipe: Creamy Summer Tomato Pasta
A simple summer pasta starring all the best garden fresh ingredients.
I have officially declared this summer a tomato summer. If you’ve been keeping up with my garden updates, you’ll know it’s actually doing pretty well this year, and I ha...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Cailee Eats.
| Subscribers | Engagement | 77 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
Chart Rankings
How this newsletter ranks in the official Substack charts.
| #122 | |
| #127 |
Authors
The writers behind this newsletter.
I’m Cailee (@caileeeeats)! A foodie sharing simple meals that taste amazing. Expect recipes, kitchen stories, and a sprinkle of humor because cooking should be fun.
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