CALIFORNIA EATING
Tamara PalmerSurprising flavors from the Golden State
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 32 | Founded | 2 years ago | Last Issue | 8 months ago |
| Active | |||||
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californiaeating.substack.comLatest Issues
King Katsu Land Steps Up to Challenge Eaters in Daly City
Hand for scale with the King’s Combo at King Katsu Land in Daly City — it’s only a half portion of the pork cutlet!
We celebrated a good friend’s birthday today with lunch at the new King Katsu Land (2085 Gellert, Suite 6, Daly City), and...
My Best Food Experiences from Outside Lands' Taste of the Bay Area 2025
Fish and chips by Arquet, which is opening in San Francisco’s Ferry Building
I always tell people that the food at Outside Lands, which is collectively called Taste of the Bay Area, is as good as the music lineup. This year, my favorite bi...
The Best Bites + Sips from James Beard Foundation's Taste America: Los Angeles
SF Chef Azalina Europe at Taste America: Los Angeles
I was coincidentally staying at The Line in LA on Tuesday night, when James Beard Foundation’s Taste America: Los Angeles event was happening. Thanks to CARVINGBLOCK, I was given a press...
Taste Test: Supreme Dumplings, the "Din Tai Fung Dupe"
Original Xiao Long Bao at Supreme Dumplings in San Francisco
It’s been a month and a half since Washington’s Supreme Dumplings opened inside San Francisco’s Stonestown Galleria, and social media apps have been flooded with taste tests of t...
Mamahuhu and Tsar Nicoulai's Double Happiness Meal Is Messier and More Fun for Year Two
Mamahuhu x Tsar Nicoulai Caviar’s Double Happiness Meal (photos by TP)
I was elated to be invited back to Chef Brandon Jew’s Mamahuhu restaurant to try the second annual edition of Double Happiness, a special meal in collaboration with Tsa...
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Authors
The writers behind this newsletter.
Freelance writer and editor for music, food and tech publications who loves helping people find jobs! Founder of Music Book Club and California Eating.
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