Chris Pople
Chris PopleLondoner, Blogger, Eater
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 1001 | Subscribers | Read | chrispople.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Bistro Sablé
Sablé occupies the handsome 1930s public house that, most recently at least, was home to Neil Rankin’s Smokehouse. I spent many happy times in Smokehouse back in the day but such are the fickle whims and fashions of London food that, in 202...
Dorian
This time last year, potential sites for an upcoming work lunch had been whittled down to a choice between Lita in Marylebone, or Dorian in Notting Hill. Both places, on the face of it, looked fairly similar - a crowd-pleasing list of moder...
Barnacle
If it sometimes feels like Liverpool is short on quota of restaurants of sufficient quality befitting a city of its size (something that, fortunately, is increasingly improving), then it can never be said that there are a shortage of beauti...
The Hart
In an ideal world this would be a post about the ‘proper’ upstairs restaurant at the Hart, a serious (though not by all accounts stuffy) dining room serving seasonal British food in the heart of Marylebone village. Unfortunately, due to a c...
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Authors
The writers behind this newsletter.
Londoner, Blogger, Eater
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