
News, views and tips from a lifetime's cooking, tasting and travelling from former Guardian wine columnist Fiona Beckett
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 437 | Founded | 4 years ago | Last Issue | 12 days ago |
| Active | |||||

Losing your kids, late lunches, Frida Kahlo and of course supermarket wine bargains
It might not be the bank holiday weekend yet but retailers clearly sense we’re getting into end of summer mode and that means one thing: multi buy discount...
Woman sensibly writing in her notebook, leaving her phone on the side
I remember my early days in journalism in the late 80s - the days of Amstrad, remember? - when I would write a piece longhand and then type it up.
It seems inconceivabl...
Greek food and wine special (without going to Greece)
Given the weather over these past few weeks we could well have been in Greece but we weren’t to know that when our cooking club decided on Greek food as the theme for our annual get-tog...
Chillable reds, cut-price whites and a gorgeous cooling creamy dip. Plus this month’s cookbook giveaway
Being a journalist by trade I’m a bit sceptical about trends, the latest, winewise, being chillable reds
How to get the best out of this dreamiest of cities
How far would you go to sample a particular ham sandwich? Probably not the 80 miles I travelled from Bristol to Pompette in Oxford the other day …
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The writers behind this newsletter.
Guardian wine writer. Food & wine pairing guru. Cookbook author
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