News, views and tips from a lifetime's cooking, tasting and travelling from former Guardian wine columnist Fiona Beckett
Platform | Substack | Pricing | Freemium | Publishes | Twice weekly |
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Issues | 259 | Subscribers | Read | fionabeckett.substack.com |
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Recent posts by this newsletter. Browse the email archive.
7 great buys under £10 from the Wine Society, another well-loved cookbook you should have on your shelf, one new restaurant I'd go back to and one I wouldn't!
And 7 things you possibly didn’t know about Chianti
If you’ve enjoyed the much-loved cookbook challenges so far, this month’s is curry which seems appropriate for this cooler weather.
The latest Ottolenghi cookbook giveaway, 7 of the best value wines from M & S and the brilliant magnum you have to buy
Other publications recommended by the authors of this newsletter.
The writers behind this newsletter.
Guardian wine writer. Food & wine pairing guru. Cookbook author
I write about the wild outdoors, celebrating life by the seasons, and how I crafted a freelance life that allows me to live closer to nature. I write from from NW Scotland where we run guided hikes, astro nights, and slow travel holidays.
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