These are the recipes of my life. Hope you Enjoy!
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 306 | Founded | 2 years ago | Last Issue | 5 days ago |
| Active | |||||
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cocolarkincooks.substack.comLatest Issues
Another Banger of a Roast Chicken
Green Goddess Chicken
Sometimes you just take a concept and run with it. This concept of roasting a chicken and then while it rests, you create a side dish in the juices is a new favorite of mine. A few weeks back I made a stuffing/panade...
When you Need to Cook for a Group
Sometimes we find ourselves cooking for a large group and that always requires a more thoughtful approach to the kitchen. Usually that means we have guests over and of course we will be wanting to spend time with our guests. That means I am...
There is a Time and Place for Iceberg
And that is with this Perfect Salad Dressing
I love it when things are both delicious and healthy. I follow this woman called Ashley Helvey. She is an American who lives in Paris and has the most exquisite taste. Not surprisingly she is in...
The Gratin to Make for Summer
Zucchini Gratin
Just because it’s Summer doesn’t mean I want to stop eating a gratin. While I do adore my Winter versions with potatoes and lashings of heavy cream, the warmer months beg for a lighter and brighter version. If you possess a...
A Wonderful and Easy Summer Main Course
*Coco’s Bi-Monthly Crush List at the bottom of the recipe.
Shrimp and corn is a normal combo for certain parts of the country. I see you Southern states. But where I live in southern California, the only time shrimp and corn would be paire...
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Authors
The writers behind this newsletter.
This is a place where I share the recipes of my life
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