Copenhagen Filtered
Alice PolackFrom where to eat to who to meet, Copenhagen Filtered is your weekly insider digest to feeling part of the city — Curated for internationals with taste, intention, and good company.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 104 | Founded | a year ago | Last Issue | 3 days ago |
| Active | |||||
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copenhagenfiltered.substack.comLatest Issues
COPENHAGEN EDIT - MOVING ABROAD, HERE'S WHAT NO ONE TELLS YOU
The messy middle of moving abroad
You’ve all seen those videos.
Someone miserable quits their job, leaves everything behind, changes countries, and then (cut) they explained how it was best decision of my life with a video of them tan...
THE WEEKLY EDIT - Week 24
How to kick off summer?
Probably by staying outside late, enjoying every time the sun makes an apparition, partying with your friends and strangers, having a crawl in your neighbourhood or a little further to discover, dancing on plent...
COPENHAGEN EDIT - WHERE THE COOL GIRLS GET COFFEE - SUMMER EDITION
17 degrees in Copenhagen feels like 30 everywhere else - and the whole city is outside.
Every bench taken. Every canal edge lined with legs dangling over the water. Every terrace is full by 9am.
My roman empire : finding the perfect su...
THE WEEKLY EDIT - Week 21
I’m in full rethink mode !!!
I don’t know if it’s a mental spring cleaning or just the season doing its thing, but I want to keep pushing this newsletter further ; new formats, more value, maybe some IRL events, maybe some collaboratio...
COPENHAGEN EDIT - THE ADULT GUIDE TO MAKING FRIENDS IN A NEW CITY
How I built from scratch my social life in Copenhagen
Moving to a new city sounds romantic.
New cafés. New routines. New version of yourself.
What we don’t romanticise as much?
Making friends from scratch — as an adult — in a city...
Key Facts
Audience Metrics
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| Subscribers | Engagement | 76 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I’m Alice — a food-obsessed editor based in Copenhagen. Consultant by day, Journalist by night, forever hunting the next perfect latte and buttery croissant. I eat, write and explore — so you can skip the noise and go straight to the good stuff.
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