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Artwork for Crust

Crust

Eggsand

This is Crust, a newsletter of food-talk from Eggsand

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues21SubscribersRead crustbyeggsand.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

#17 Finding lunch and falling stupid in love (twice)

A weekend in Marseille visiting L. It’s Saturday. We’ve spent the morning people-watching at Marché de la Plaine with pastries from L’s favourite boulangerie; wandering through Noailles market, soaking up its shouts; disappearing into the t...

5 months ago
3
2

#16 This time of year

If I were disciplined enough to keep a diary, I may have noticed how predictable I am by now.

6 months ago
4
0

#15 Maqloubeh

Hello! It’s been a while. I last wrote a newsletter in the flutters of summer. Now we reluctantly reacquaint ourselves with winter. So much food has been enjoyed in the interim; adventures to New Malden, Green Lanes, West Dorset, the Loire ...

7 months ago
4
1

#14 In Summer Everything Is A Picnic

OK, so the weather is a bit weirder right now, but just a week ago it was hot on hot!

10 months ago
2
1

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Authors

The writers behind this newsletter.

  • Eggsand

    creator of crust

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