
Personal essays about food // food culture in the Deep North
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 87 | Founded | 3 years ago | Last Issue | 10 months ago |
| Active | |||||

Greetings from the Midwest, where we are deep in corn sweat season. Yes, that’s real and you should look it up! Tonight’s newsletter is going to be short and sweet.
I started this newsletter in March of 2023, when I rediscovered my love of...
Happy summer from the Deep North!
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Recently, a friend was asking me about some food I posted on my Instagram. She was asking how I made a strawberry shrub, and then that evolved into her asking about the dehydrated beet powde...
Minnehaha Falls on a particularly gorgeous June day
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Summer in the Deep North can be overwhelming! There is so much happening in towns across this region to take advantage of the weather. Town festivals, neighborhood parties,...
An early summer bean salad with radishes, onions, dill, cilantro and chive blossoms!
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Today we are wading into the land of low cost, budget meals. It’s an area that I think is pretty saturated, but readers of this newsletter...
My favorite snap recently
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OMG hi! I missed you all! Did you miss me? What started as a tiny bit of overwhelm at the beginning of May turned into one of the busiest months in recent memory! It was my birthday and Mother’s Day...
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The writers behind this newsletter.
your neighborhood food loving gal. tell me what you're making for dinner!
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