Hannah is Eating
Hannah BermanA melodramatic newsletter about where to eat in New York City.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 37 | Subscribers | Read | hannahiseating.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Where to eat Lebanese in Brooklyn
I’ve been thinking a lot about horrifying recent events in Lebanon. There’s not much you can do with a Substack food recommendation newsletter aside from recommend food — not at all helpful when over a million people in a far-off country ha...
Wait you guys September is kinda big for new restaurants
Last week, I learned that Blue Sky, my favorite bakery since I was five, had closed suddenly without explanation. Oh, cruel world!
One female food writer's thoughts about Pete Wells stepping down
For those of you who don’t monitor food news voraciously, renowned NYTimes restaurant critic Pete Wills recently announced he was leaving his post because of health concerns.
Things to be excited about
I’m going to let you all in on one of my best-kept secrets: The whole reason why I write about food is because of my little sister Milly.
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Authors
The writers behind this newsletter.
Freelance journalist based in Brooklyn. MFA candidate at the New School.
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