Easy, everyday recipes for lazy foodies like me
| Platform |  | Pricing | Only free issues | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 330 | Founded | 2 years ago | Last Issue | 5 days ago |
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Creamy banana overnight oats with miso date caramel
There’s nothing better than a breakfast prepped and in the fridge to look forward to, and this one is basically like dessert, but healthy and filling.
It’s high fibre (12g - almost 1/2 the daily recommended amount of 30g) and high protein...
Chimichurri bean salad
I adore chimichurri sauce so it was never going to be too long before I made a big bean salad with it as the dressing! Like all these salads, this stores brilliantly in the fridge and doesn’t go soggy.
In the mix is chickpeas, diced green...
Creamy tomato & basil butter beans
This recipe couldn’t be easier to make and it’s perfect to cook as we shift towards autumn and fancy warm, slightly more comforting meals again, but still want to enjoy summer flavours.
I recently discovered tinned cherry tomatoes and the...
Lemon, courgette & butter bean salad
Another week another big bean salad! These have been so popular so I’ll keep making them! The idea is to make a big batch and they last well in the fridge without going soggy. Serve for lunches/easy dinner with a protein of choice.
This w...
Blackberry halloumi ciabatta
A couple of years ago I felt inspired to try and conjure up a recipe combining seasonal blackberries and my favourite cheese. I love fruity flavours with halloumi, and it seems blackberries are no exception.
The berries get cooked until s...
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Authors
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Things on toast fanatic, halloumi lover, bean obsessed. Quick and easy is my vibe! Expect simple vegetarian recipes without long lists of ingredients.
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