Easy, everyday recipes for lazy foodies like me
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 320 | Founded | 2 years ago | Last Issue | 7 days ago |
| Active | |||||
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Kimchi crispy rice omelette
Rice omelettes have quickly become one of my favourite ways to eat eggs. The bottom layer of rice goes crispy in the pan and turns a couple of eggs into a filling, complete meal.
In the middle of this one is fresh, spicy gut-loving kimchi...
Miso beans on toast with chilli oil egg
There are so many ways you can take the concept of beans on toast and in this brunch recipe I’ve gone for creamy miso butter beans. Miso is a staple ingredient for me, it’s got such a deep, rich flavour and a little goes a long way. Paired...
Crunchy garlic butter beans
I first made these to add to a salad/add crunch to a flatbread finish but they are so good they deserve to be shared as a snack recipe.
Creamy, fibre-rich butter beans are cooked in olive oil and garlic granules until they are super crisp...
Tzatziki rice bowl with crispy grated halloumi
One of my most popular recipes with millions of views, and for good reason! This rice bowl is fresh, creamy and the ultimate summer eat.
The crunchy grated halloumi crumbs make the best topping for this healthy veggie meal. When grated an...
Pea, mint & feta pasta salad with crispy bacon
I love a pasta salad and this one takes on a very classic pairing of pea and mint, alongside creamy feta and salty, crispy bacon bits. It’s filling, fresh and has a lovely contrast of textures and flavours.
This will store well if you wan...
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Authors
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Things on toast fanatic, halloumi lover, bean obsessed. Quick and easy is my vibe! Expect simple vegetarian recipes without long lists of ingredients.
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