Fancy Butter
Lucy CorryRecipes, reckons and recommendations from food writer and journalist Lucy Corry.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 62 | Subscribers | Read | fancybutter.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Bay dreams
Greetings from Hawke’s Bay, where the air is warm, people in the street smile at middle-aged lady joggers carrying flowers, and ripe fruit falls from the sky.
Surprises and delights
Hello friends. I’ve had a little holiday from Fancy Butter, and then a little actual holiday. I also felt so cross at the world that I was worried that if I sat down and started writing I wouldn’t be able to stop having a jolly good moan. A...
Self preservation
The small, wiry pair move swiftly, with the focus of apex predators. They’re agile and light on their feet, faces creased with age and the experience of seasoned campaigners. She looks like she could skin and gut a stoat without flinching, ...
Po-TAY-to, po-TAH-to
In in the words of Irish musician Garron Noon, ‘it’s time to improve our mental health by looking at some potatoes’.
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Authors
The writers behind this newsletter.
Writer, editor, mother, cook. Always in the kitchen at parties.
Frequently Asked Questions
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