Fancy Butter
Lucy CorryRecipes, reckons and recommendations from food writer and journalist Lucy Corry.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 41 | Subscribers | Read | fancybutter.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
How to bake away school holiday boredom
If you’re a regular reader of this newsletter it won’t surprise you one bit that I’m a big fan of getting children into the kitchen (not least because they’re so good at unloading dishwashers).
The big squeezy
What to do when life gives you lemons? Well, if the offer comes from your workmate Graham, who grows beautiful A-grade Meyer lemons in his home garden, you say, ‘yes please’ and use them with abandon.
Here is my dad in the kitchen
Here is my dad in the kitchen. It’s early and I’m still in bed, tightly tucked in between soft flannelette sheets. I know Dad’s up because I can hear the rumbling boil of the kettle and the tinkle of cup meeting saucer. Soon, he will carry ...
Why don't lamingtons make good secret agents?
Much excitement in my family group chat this week when my English brother-in-law shared the launch of M&S lamingtons, a supposed first for the UK high street.
Authors
The writers behind this newsletter.
Writer, editor, mother, cook. Always in the kitchen at parties.
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