Fed Up
Giulia CrouchHow diet culture wrecked our relationship with food — and what we can do about it
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 13 | Subscribers | Read | gcrouch.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
How to reject diet culture this January
Hello Fed Up gang, and a warm welcome to new readers!
The idea to offer women smaller portions than men in restaurants is stupid – here’s why
News broke this month that a key government adviser on obesity has a new idea to tackle the problem: offering women (and shorter men) smaller portions in restaurants and food outlets.
Carbs are healthy again!
This week, in my work as a journalist, I’ve been writing about a topic I feel strongly about: carbs.
Crying Over Bruna's Chicken
I read something so poignant and quietly heartbreaking in a book recently. It was a woman questioning whether she was even Korean anymore, since the passing of her Korean mother. She no longer had anyone with whom to share the heritage, the...
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Authors
The writers behind this newsletter.
Food writer and author exploring food culture, diet culture and the forces that shape them. Old Italian nonna at heart.
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