Heart of an Artichoke
Bryan Parker LaveryEssayist, Memoirist, Reader, Food Writer, Travel Writer, Chef, Entrepreneur and Jazz and Film Aficionado. Enthusiast of the Essay and Short Story form.
| Platform |  | Pricing | Only free issues | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 139 | Founded | 4 years ago | Last Issue | 14 days ago |
| Active | |||||
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bryanparkerlaveryvery.substack.comLatest Issues
Gaining Ground: Reclaiming the Radical Un-Mothering of Joan Barfoot
I spent a few days in the quiet, dim glow of the newer microfilm machines in the London Room at the Central branch of the London Public Library this summer, scrolling backward through time to look at how our city first reacted to Joan Barfo...
An Homage to James (Jim) Telfer
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It seems an almost mystical coincidence that I sat down to write these words, tracing the arc of our decades-long friendship, in the da...
On Borrowed Time: Surviving Two Transplants and the Animal Rescue
We have never really been in sync, the two of us, starkly different temperaments moving to completely different internal beats. One of us extroverted, the other, reclusive. Barb is the kind of person who washed and reused Ziploc bags and he...
The Long Table
Photo: Stratford Long Table Dinner 2017
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Sorting through the archival drifts of my office this morning, I unearthed the August 2007 ina...
Dignity at the High Table
Beneath the soaring vaulted heritage of St. Paul’s Cathedral in downtown London, Ontario, 125 plates will soon tell a story far deeper than simple provenance. On Thursday, October 22nd, this historic sanctuary, usually a space for spiritual...
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