Artwork for The Department of Salad: Official Bulletin

The Department of Salad: Official Bulletin

emily nunn

Step into our salad laboratory. We got your leafy greens, your grains, your veg, and protein. Plus: salady guests, salady books & recipes, recipes, recipes \ud83e\udd57


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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Salad Gets Around 🌎

Turkish White Bean Salad with Lemon Tahini Sauce

17 days ago

The Department of Salad Would Like You To Know. . .

That we'll see you next week with a double issue 🥬 🥬

25 days ago

The Department of Salad Tuna Salad Survey Is Back. Tell Us Everything!

WE DID IT IN 2021. We’re doing it again! Please tell us your favorite method of making tuna salad. And if you care to share: How do you serve it? Where did you learn it? Etcetera. If all goes well, we'll be picking a few to replicate and sh...

a month ago

The Tuna Salad Conversation Continues?

“Talk to me. What is your dream tuna salad?” (Getty Images)

a month ago


The writers behind this newsletter.

  • emily nunn

    I write the Dept. of Salad, featured in NYTimes, the Wall Street Journal, Fortune, ArtForum, Boston Globe, Vanity Fair, Outside, Harvard Biz Review, The Guardian, The London Sunday Times, Art of Eating, the London Telegraph, etc.

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