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Little Mouths, Big Palates

Gaby Dalkin

Little Mouths, Big Palates is your go-to guide for raising adventurous eaters! I’m Gaby from What’s Gaby Cooking, and as a mom of two, I wanted a dedicated space for all things kid food—because tiny humans deserve big flavors, too. Let’s do this together!

Platform
Substack
PricingFreemiumPublishesWeekly
Issues29SubscribersRead littlemouthsbigpalates.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Chicken Stir Fry

Hi friends! Coming in hot today with our new favorite dinner. I had this at a friend’s house recently and took it upon myself to give it a spin fit for two little kiddos, and here we are.

a month ago
19
2

Zucchini Feta Burgers

aka the easiest toddler and big kid-approved dinner of the week

2 months ago
23
4
Paid

The Weeknight Dinner We Can’t Quit: Miso Salmon

Flaky salmon, sesame noods, and green beans!

2 months ago
18
0
Paid

Chimi Sweet Potatoes, Green Chili Chicken and Fajita Veg

a jammed packed post to end the week with 3 recipes!

2 months ago
16
5
Paid

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Authors

The writers behind this newsletter.

  • Gaby Dalkin

    Mom. Chef. NYTimes best selling author 2x and founder of What’s Gaby Cooking + Dalkin&Co. On a mission to raise 2 kiddos with BIG palates!

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