Italy by an Italian
Martina BartolozziA born-and-bred Italian's perspective on Italy, to help us look past the sometimes superficial representation of this very special country.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 42 | Founded | 2 years ago | Last Issue | 7 days ago |
| Active | |||||
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mementomartina.substack.comLatest Issues
Florence Summer Guide — by a native
Where to go and what to do in Florence during the summer. Over 10 spots, mainly off the beaten path.
Florence in the summer can be very hot and very crowded, especially if you don’t know it well enough. Personally, I actually love being he...
Calcio Storico: one of the craziest and most violent sports in the world — right here in Florence
Read about the game that is a wild mix between rugby, wrestling, and bare-knuckle boxing.
This evening Florence will host its most anticipated event of the year: the Calcio Storico finale game, held every June 24th — the day of San Giovann...
All Roads Lead to Links (June '26)
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Hello from Croatia! I’m spending two weeks on two Curata Travel tours along the Dalmatian coast, visit Instagram to stay up to date with the adventures. All the 2027 tours have been released, and there are a handful of seats...
Sagra del Fritto Misto
Instructions for my favorite food fair ever — starting tomorrow.
If you’re near Florence and have a car, don’t miss out on my favorite sagra, happening this weekend and the following in Pozzolatico, here.
My favorite Italian books
This one's for the bookworms.
As a kid and teen I used to read a lot — dozens of books every year, many by Jodi Picoult — and I have a very clear memory of the very first time that I was able to read in English. I was 6 or 7 years old and...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Italy by an Italian.
| Subscribers | Engagement | 71 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I’m a licensed tour leader and trained butcher. Born and raised in Florence, Tuscany, but also half Californian. Guardian of Italy's Culinary Heritage for World Food Travel Association and amongst the top 20 Women in Food of 2021 for Cook Corriere.
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