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Métier, by Julia Coney

Julia Coney

~ An occupation or activity that one is good at. Thank you for reading Métier, a bi-weekly newsletter where I get the words, thoughts, and ideas out of mind and give them to you. Musings on wine and a whole lot more. Please subscribe and share!

Platform
Substack
PricingFreemiumPublishesWeekly
Issues16SubscribersRead juliaconey.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

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A Wine You Should Be Drinking: Corollary Wines Momtazi Carbonic Rosé 2020

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A Wine You Should Be Drinking: La Fête du Rosé

A Wine You Should Be Drinking: La Fête du Rosé

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Wines You Should be Drinking: Quinta dos Carvalhais Colheita Tinto 2021

Recently our wine community lost a dear friend and who was more than just a colleague. For a lot of us, Bruno was the epitome of what it meant to be a wine professional. Kind, charismatic, fun, and loved his beloved home of Portugal - the p...

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Authors

The writers behind this newsletter.

  • Julia Coney

    Julia Coney is a Washington, D.C. + Houston, Texas-based wine writer, wine educator, and consultant. Julia is also the Wine Consultant for American Airlines and founder of Black Wine Professionals.

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