Dishin’ It Up, with Michele Anna Jordan
Michele Anna JordanPantry • Kitchen • Stove • Table • My Sonoma • Mouthful • Jukebox • Grab Bag • Ask Michele Engaging narrative, delicious & elemental recipes, and timely playlists.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 41 | Founded | 3 years ago | Last Issue | 6 months ago |
| Active | |||||
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micheleannajordan.substack.comLatest Issues
The Day John Kennedy Died
I think I may have been almost happy during those early weeks of November, 1963. Carol and I still talked about Wayne. I believed that our time would come again. Actually, I knew it would. I was probably marking time or simply liked appeari...
Grab Bag: This Sunday's Dinner & a Movie
This Sunday, August 24, Rialto Cinemas and I present our next Dinner & a Movie, with a charming Indian film, The Lunchbox, and a fabulous Indian menu:
You can snag a seat here. Dinner begins promptly at 5:30 and the film starts at 7. You c...
Kitchen: Lock Your Car Doors, It's Zucchini Season
All zucchinis — there are more than a dozen varieties — are summer squash but not all summer squash are zucchini.
To understand zucchini, about the only thing you need to know is that August 8 has been declared “Sneak Some Zucchini on Your...
Some Favorite No-Cook Sauces
This essay is a companion to the one, also posting today, about zucchini.
There are scores of no-cook sauces, including dozens of salsas, mayonnaise and all its offspring, vinaigrettes and other dressings, and, of course, sweet sauces typi...
My Sonoma: RIP To a Local Treasure
In 2008, I was asked to do a profile of John for Santa Rosa Magazine, which stopped publishing a number of years ago. Here is the story, which appeared in the winter/holiday edition of the magazine.
John was a guest on my radio show, Mouth...
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Authors
The writers behind this newsletter.
I have been writing about food, farming, cooking, & eating since 1986, in hundreds of publications & 24 books. Top awards include Sonoma County Best Chef (1990) & a James Beard (1997). I produce Dinner & a Movie in partnership with Rialto Cinemas.
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