Michelle Damiani
Writer with Italy at heart.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 12 | Founded | a year ago | Last Issue | 6 days ago |
| Active | |||||
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michelledamiani.substack.comLatest Issues
The charm of feral chickens: A Grand Cayman escape
My hand on the steel banister, I draw in one last inhale of island air.
Salt. Warmth. Preposterously pink flowers.
Then I step into the plane.
Stale recycled air. Industrial cleanser. The winter clothes I’d changed into at lunch so as no...
What's on my mind this month
Welcome to the first installment of What's on My Mind This Month, a monthly catch-up where I share what I'm writing, reading, cooking, planning, and occasionally obsessing over.
A funny thing happens when I don’t have a deadline for a news...
Why I’m still thinking about Puglia
Six months after leaving Puglia, I still find myself thinking about the color green.
Not the green of forests or lawns. A dusty, silver-green. The green of olive leaves catching the light.
To note: I lived in Umbria for two years and have...
The things we get wrong until we travel
I wasn’t sure how I’d take to Japanese sake culture considering I, you know, wasn’t a fan of sake.
For those who need a refresher, sake is one of the many ingenious ways the Japanese make use of their most abundant crop—rice. The rice is p...
A girl and her stories
As a shy and insecure child who moved every few years, I was lonely. A lot.
Stories became a way to feel connected. They gave me ideas about what the world could be. They opened doors into other lives when mine felt small and uncertain.
I...
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I moved to Italy and became a writer who plans days around markets, espresso, and what someone’s nonna might be cooking for lunch. I love travel, food, & those moments that remind me to stop and watch the swallows. Pull up a chair. I've got the wine.
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