
Philly food & more!
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 31 | Founded | 5 years ago | Last Issue | 5 years ago |
| Active | |||||

I hope you all had a very Happy Thanksgiving and that you enjoyed your turkey (or tofurky) dinners. It’s incredible to think that it will soon be Christmas and another year is over! The year brought some very exciting development...
Hey folks, did you have a lovely October? I had a great month! It was busy, but we were able to take some time off and go down to Long Beach Island for a bit of R&R. We hit up Daddy O in Brant Beach, which is one of the pl...
Ahhh, the proverbial question: where to grab dinner tonight? Wouldn’t it be nice if someone, who knew your distinct preferences, could make that decision for you o...
Happy Fall, y’all! I hope it’s going well for you so far. As always, this time of year, I love the weather. Of course, less daylight isn’t fun, but a small price to pay for...
Hello, foodies! Can you believe the end of August is already here? The summer went by in the blink of an eye. Not that I’m complaining as I always look forward to my favorite season—Autumn! I’m ready for pumpkin...
Subscribers, engagement, traffic and sponsorship for Philly Grub.
| Subscribers | Monthly Web Visits | Accepts Sponsors | |||
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The writers behind this newsletter.
Marilyn Johnson is an award-winning food & travel writer based in the Philadelphia area.
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