
My personal Substack
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 10 | Founded | 2 months ago | Last Issue | 3 days ago |
| Active | |||||

You’ve seen it.
You’ve seen it. That cheesecake that wobbles like it’s alive when someone taps the plate — tall, pale gold on top, and so light it looks like it might float off the dish. Japanese cotton cheesecake. Part cheesecake, part sp...
There’s a certain kind of dinner that doesn’t need to be complicated to be great, and a good seared steak is top of the list.
There’s a certain kind of dinner that doesn’t need to be complicated to be great, and a good seared steak is top...
I did the math on my coffee habit one month and nearly cried.
I did the math on my coffee habit one month and nearly cried. That café latte you grab on the way to work? You can make it at home for a fraction of the price — and honestly, mo...
Look, meal prep is great when I actually do it.
Look, meal prep is great when I actually do it. But most weeks? I get home, I’m hungry, and the last thing I want is a recipe with 22 steps and an ingredient I have to go buy. So over the yea...
Some recipes just take off — the ones people bookmark, text to a friend, and make again the next week.
Some recipes just take off — the ones people bookmark, text to a friend, and make again the next week.
Subscribers, engagement, traffic and sponsorship for Recipes,'s Substack.
| Subscribers | Engagement | 78 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
Everyday recipes with ratings and reviews by home cooks like you. Find easy dinner ideas, healthy recipes, plus helpful cooking tips and techniques.
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