Think About Food
Ric OrlandoI am a lifelong chef, restauranteur, and food culture tour host. I also am a former underground musician with an opinions on everything. Join the fun!
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 58 | Subscribers | Read | ricorlando.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Another kind of Pesto
Trapanese Pesto from Sicily is your new late summer go-to
Thai Watermelon Salad
Thai Watermelon Relish
Sicily, Pugla and more
Spring 2026- Two Sicily and a Puglia experience tour are ready to book!
20 Things you didn't know about me
The Albany Times Union reached out to me to create this. Might as well share it.
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Authors
The writers behind this newsletter.
I am an opinionated chef, writer, musician and professional eater based right outside of Woodstock NY. I host farm to table Sicily tours and cook pop up dinners all over the Hudson Valley and Albany area of NY.
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