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Artwork for Crumbs.

Crumbs.

Sami

Delicious recipes, easy snacks and unsolicited kitchen advice.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues22SubscribersRead samialice.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Upside-Down Caramelised Banana and Cardamon Cake

There is something undeniably delicious about an upside down cake. The caramelised goodness of the fruit as it bubbles away in its own juices, eased along by sugar and butter and the light hand of cake crumb as it soaks up the excess.

3 months ago
1
0

English Muffins and Raspberry Jam

English muffins.

4 months ago
6
0

Roast Chicken and Brothy Parmesan Beans

It has been FREEZING in Sydney the past week and although there has been a small respite of warmer weather and (praise be) sunshine for a spot, there is predicted rain on the horizon.

4 months ago
2
4

Recipe: Roasted Pumpkin, Sage and Radicchio Salad

Winter, for me, has a lot of moments where I wish I was eating a big bowl of crisp salad. This recipe helps me get through those winter nights after countless goulashes, stews and ragus. The bitter tang of the raddichio pairs so well with t...

4 months ago
1
2

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Authors

The writers behind this newsletter.

  • Sami

    Chef, baker and currently a recipe developer and tester based on Eora & Gadigal land. \ud83d\udccd Australia

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