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Breaking Brews with Shan Ferments

Shanleigh Thomson

Breaking Brews - your digest of the latest in hops and beer science. Shanleigh Thomson condenses and demystifies emerging research and news, brewing it into easily digestible and enjoyable reads. Stay ahead of the beer curve with Breaking Brews!

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Substack
PricingOnly free issuesPublishesWeekly
Issues74Founded3 years agoLast Issue5 days ago
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Latest Issues

Variety Vitals 3: Luminosa®

Image Source: Indie Hops

Introduction

Luminosa has one known parent. The other half of its genetics is whatever pollen happened to be moving across a research yard in Corvallis in 2013.

Most commercial varieties come out of a control...

5 days ago
2

Fresh Hop Fever

An English experiment, a Yakima category

Trevor Holmes was walking the harvest at Wadworth in Devizes, Wiltshire, when he started wondering what a beer would taste like aromatised with hops straight off the bine. He was head brewer the...

20 days ago
1

Terroir Tuesday Week 24: Azacca

Photo Source: Lupulorex

Introduction

There is a published study in which Azacca and Idaho 7 were brewed side by side, from the same batch of wort, in the same brewery, with the same yeast, on the same day. That almost never happens. M...

21 days ago
6

Summer Research Recap & El Dorado

El Dorado went into the ground as a bittering hop. The pear and watermelon it is known for now sat outside the original target completely, and CLS Farms went from one experimental acre to twenty seven the following year once they saw what w...

a month ago

Research Recap: June & July 2026

Photo by Savannah Wakefield on Unsplash

Seven papers published or indexed across June and July cover hop aroma over shelf life, thiol release timing, hop oil chemistry, carbonation engineering, and two studies sitting squarely in the non a...

a month ago

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  • Shanleigh Thomson

    Shanleigh Thomson, founder of Shan.Ferments, blends her passion for craft beer & education to create an inclusive brewing science platform.

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