new posts every wednesday, plus occasional snacks in between. from your opinionated friend who always has a restaurant rec, a better way to make lasagna, and thoughts on whatever brand or pop culture moment everyone’s talking about.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 105 | Founded | 3 years ago | Last Issue | 4 days ago |
| Active | |||||
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The weekly dish #29: a very good steakhouse, a very new market & dinner made entirely of cheese
Hi and happy Wednesday! Omg, it’s chillllyy outside. I also have a little cold, so it definitely feels like fall is upon us. I went to my favorite little health market, where they gave me this little tincture, and I swear it’s helped sooo m...
The weekly dish #28: $60 bread, a $100K club & 11 new NYC restaurants
Hi and happy Wednesday! Sooo much to get into this week. It feels like there’s more new stuff happening this fall than ever, although maybe I’m just paying closer attention?
I’m switching things up a little below and bringing back a versio...
The weekly dish #27: 7 NYC restaurants opening this week, 11 recipes worth saving, & one very good California food tour
Happy Wednesday, my friends! I am finally back in NYC after Italy + LA and sooo happy to be home. I love summer and traveling, but by the end of it I am always very ready to get back to the city, cook in my own kitchen, work out, see my fri...
The weekly dish #26: a new McNally restaurant, fall shopping has begun & somehow I’m in LA
Hellooo & happy Thursday from LA! Last week I was writing this from JFK on my way to Italy and I flew from there to LA, so yes, it’s been a week! My circadian rhythm has absolutely no idea what’s going on.
I have sooo much good Italy conte...
The weekly dish #25: you can’t escape the Honey Deuce, Salt Hank’s sells, & I’m off to Italy
Hellooo & happy (late) Wednesday! This week has been kinda crazy. I was away last weekend in Maine and am sitting at JFK waiting to board my flight to Italy as I hit publish, so we’re doing a little mini Weekly Dish today.
You’ll be missin...
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i cook, i eat out, i report back. weekly notes on the recipes worth making, what i wore, and where you should be eating. nyc & the hamptons
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