Slow Burn Living
clare chaiDeep dives into culture (pop and otherwise) from an Asian perspective.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 29 | Founded | 2 years ago | Last Issue | 4 months ago |
| Active | |||||
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slowburnliving.substack.comLatest Issues
Slow Burn Chats | Hong Kong's only Bangladeshi Restaurant (part 2)
In a market where restaurateurs are cutting corners all the time, would it be difficult to turn a profit if he maintained the quality of his ingredients his rivals did not?
“Usually in a restaurant business, multiple partners are involved....
Slow Burn Chats | Hong Kong's only Bangladeshi restaurant
Hello dear friends! I hope everyone’s been well and healthy since we last connected. It’s been a hot minute for sure. Even though it’s January, it feels like autumn in this part of the world, as some of the trees are only juust starting to...
summer and single women - an exploration of the cantonese amah (part 2)
Hello Slow Burners!
As promised, this is the second part of the series on majie. I’m especially excited about this one as we have a meaty section on the life of majies in Southeast Asia. I’m especially grateful to have come across Kenneth...
summer and single women - an exploration of the cantonese amah
It's summer here. Summer is a shuddering phantasm slipping from air-conditioned to non-airconditioned worlds. Summer is insect repellant, ugly slippers and heated tarmac. Summer is weather too hot to enjoy the day outside, but gifts you wit...
8 Oct 1990: McDonald's Opening Day in Shenzhen
X supposed there were worse breakups than this, but it still felt pretty bad.
“I’m going to Shenzhen,” M had told him on the phone. “The primary school there needs more teachers. They’re sending me there. I’m going tomorrow.”
Slow Burn Li...
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Authors
The writers behind this newsletter.
I like over-analysing TV dramas, eating prawn crackers, and reading Tolstoy (but not too much).
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