Everything you need to know about travel media and public relations.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 93 | Founded | 3 years ago | Last Issue | 6 days ago |
| Active | |||||
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suchetarawal.substack.comLatest Issues
Seven Michelin Restaurants and One Broken Resolution
My favorite Michelin-starred restaurant in the world is Joël Robuchon at MGM Grand Las Vegas. Just look at that dessert tray after a 12-course tasting menu!
Hello, friends!
First, thank you to everyone who recently subscribed to Suchet...
What I Wish Someone Had Told Me When I Started Freelance Writing
This one is for my journalist subscribers...
Over the past few weeks, several writers have reached out asking if I would mentor them. Some are just starting out. Others are established writers trying to move into travel, food, or another g...
What Travel Writers Are Really Doing While Everyone Thinks We’re on Vacation
Beautiful street murals in the city of Felipe Carrillo Puerto near Tulum, Mexico
One of the most common comments I hear when I return from a work trip is, “That looked like so much fun!”
And yes, it often is. I get to visit extraordinary...
The Pitching Timeline Nobody Talks About
Ny-Ålesund is the world's northernmost functional public settlement, located at 78°55′N on Spitsbergen island in Svalbard, roughly 1,200 km (746 miles) from the North Pole.
After a few weeks exploring Norway and Svalbard with the acclaimed...
Halfway Through 2026: Staying Home, Looking Back and Choosing What Comes Next
The cake I made from scratch for USA!
This Fourth of July weekend, I stayed home.
That may not sound remarkable, but for someone who is so often on a plane, in a hotel room or recovering from one trip while packing for the next—I just ret...
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| Subscribers | Engagement | 71 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Award-winning food & travel journalist, 3× TEDx speaker, and author of the Beato Goes To books. Founder of Go Eat Give. Having traveled to 130+ countries, Sucheta Rawal writes on sustainable travel, global food, and purposeful storytelling.
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